How can organic gardening help children, youth and adults to actively work towards sustainability?

How can we bring companies to engage more in the fight against climate change?

How can we create a powerful, sustainable and enabling learning environment for all through a holistic approach?

How to make (business) students responsible agents for change transforming business towards a force for good?

How can we strengthen nature-based education and nature-based learning in early childhood in order to contribute to a successful relationship with nature and more nature conservation?

How do we support all societal players in seeing & seizing their chance to initialize change?

How do we foster a new responsibility and life-affirming relationship with ourselves and the Earth together?

How can we identify, unleash and celebrate the capabilities of each human and organization to thrive together whilst regenerating life on Earth?

How can we nurture emerging decentralised systems for financial inclusion and balanced societies?

How would the world shift if we could let go of our need to be different, to stand out and instead simply be who we are?

How might we enable organisations and communities to rally behind a common purpose that benefits all of society and the planet?

How can we empower youth to take meaningful, impactful and positive actions?

How can sustainability (continue to) be positioned as a form of status, in order to leverage this powerful social driver? At the same time, what pitfalls may be inherent in using an egoic type motivator for this outcome?

How can this world be shaped more harmoniously and just for every living being?

How can we identify inequalities in the life game, get to the interconnected root that makes them possible and change the conditions in which we are playing?

How might we enable and prepare people across sectors and levels of society to collaborate and empower one another for positive change?

How can we reshape the production to consumption chain to align our behaviour to the exigencies of our environmental and societal surrounding?

How can we, as a society, enhance our collective capacity to reshape the Swiss food system and promote regenerative business practices?